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2025 Top Holiday Gifts for Food Lovers and Home Cooks

2025 Top Holiday Gifts for Food Lovers and Home Cooks

The holiday season is here, and it is time to make a list of gifts we’re going to give to the people we care about in our lives. To your family or friend who loves to cook, here are 30+ gift ideas for you to choose from. Whether you have a budget of less than $25 or $100 and up, we’ve got you covered.

The prices are just an indication and are those that were listed on November 24, 2025, and may change at any moment.

Gravity Electric Salt and Pepper Grinder Set Rechargeable

For the friend who loves cooking and a little kitchen flair, this rechargeable gravity salt-and-pepper grinder set is a cool upgrade. Just tilt to grind, making it both practical and surprisingly fun to use. The sleek look and adjustable coarseness settings make it great for everyday cooking or table-side seasoning. It’s one of those gifts that feels both high-end and genuinely useful, perfect for anyone who enjoys adding flavor with style.

Price: $16.78

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Rolling Grill Basket

This rolling grill basket makes grilling easier by keeping your veggies, shrimp, and meats secure while they rotate evenly over the heat. Its open-snap design lets you separate the basket for quick cleaning, making it a reliable companion for backyard barbecues, camping trips, and even trying new outdoor dishes, especially if you’re cooking along with something like Super Easy Camping Recipes: 101 Quick and Simple Campsite Recipes by Louise Davidson.

Price: $19.98

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BBQ Sauce Pot and Basting Brush Set

This sauce pot and basting brush set keeps your barbecue sauces warm, covered, and ready to use thanks to its smart brush-through lid that prevents spills and keeps debris out. Packaged as a fun grilling gift, it’s a practical upgrade for anyone who loves adding big flavor to their backyard BBQs.

Price: $18.39

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Heat Resistant Meat Masher

This heat-resistant meat masher makes breaking up ground meat effortless thanks to its wide, beveled blades and comfortable, non-slip handle. Easy to clean and dishwasher-safe, it’s a handy tool for quickly prepping meats, potatoes, vegetables, and more. It’s also the perfect sidekick when trying new meals from the Beef Everyday Cookbook – 365 Beef Recipes by Marie Adams, helping you prep everything quickly from hearty beef skillets to simple weeknight favorites.

Price: $8.99

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Otstar Jar Opener Bottle Opener and Can Opener for Weak Hands

If you know someone who’s always battling tight jars or tricky lids, this handy 6-in-1 opener is a total lifesaver. Its clever design gives extra grip and leverage, making stubborn jars so much easier to handle, especially for those with weaker hands. Compact and simple to use, it’s one of those everyday tools that quietly becomes indispensable in the kitchen. It’s a thoughtful, practical gift that shows you really care about making their cooking routine smoother and frustration-free.

Price: $6.64

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TBTEEK Butane Torch

For the foodie who loves adding a chef’s touch to their creations, this sleek butane torch brings restaurant-style flair right into the kitchen. Whether they’re caramelizing crème brûlée, finishing steaks, or crafting fancy cocktails, the adjustable flame makes every task feel effortless. It’s sturdy, easy to refill, and surprisingly handy for both cooking and creative DIY projects.

Price: $11.99

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PriorityChef Large 15oz Potato Ricer

For the home cook who loves pillowy, restaurant-style mashed potatoes, this sturdy potato ricer makes silky results effortless, just squeeze and go. Its generous basket and comfy handles save time and wrist strain, and it doubles nicely for purees, baby food, or ricing other soft veggies. Give it to someone who enjoys simple, thoughtful upgrades that make good food even better.

Pair it with Cooking with Potatoes: Family-Friendly Nutritious Potato Recipes from Breakfast to Dessert for even more delicious inspiration, a perfect gift set for anyone who loves creating cozy, homemade dishes.

Price: $23.74

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OTOTO Red the Crab Silicone Utensil Rest

For the cook who loves a little personality in the kitchen, this charming crab utensil rest is guaranteed to spark smiles while keeping counters clean. Red clings to the edge of the pot and happily holds spoons, ladles, or tongs so they’re always within reach. If you’re looking for a cute, useful gift that instantly brightens someone’s kitchen, this cheerful crustacean is an easy win.

Price: $9.95

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18 oz Ceramic Olive Oil Dispenser Bottle for Kitchen

This charming ceramic olive oil dispenser brings a touch of Mediterranean warmth to any kitchen while keeping your favorite oils fresh and easy to pour. Whether you’re drizzling olive oil, coconut oil, vinegar, or homemade dressings, it adds both beauty and everyday practicality to your countertop. It also pairs wonderfully with Cooking with Coconut Oil: 50 Mouthwatering Coconut Oil Recipes, making it an extra-thoughtful gift for anyone who loves exploring simple, flavorful ways to cook better at home.

Price: $19.67

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Spaghetti Spoon and Pasta Tong with Grip Teeth and Drain Holes

Pasta night gets a serious upgrade with this clever two-piece utensil set that grips, scoops, and serves noodles without the usual mess. Both pieces are sturdy, comfortable to hold, and safe for all cookware, making them great for everyday use. It’s a thoughtful little gift for any pasta lover who appreciates tools that make cooking smoother and serving even easier.

Price: $7.19

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Diamond Sharpening Steel

A good knife is only as good as its edge, and this diamond sharpening steel makes it incredibly easy to keep kitchen blades sharp and ready. If you’re looking for a gift that serious cooks will truly appreciate, this sharpener is one that elevates their whole kitchen routine.

Price: $19.67

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Lodge 12 Inch Cast Iron Pre-Seasoned Skillet

This 12-inch cast iron skillet delivers the even heat, deep flavor, and unbeatable durability that Lodge is known for, making it a true workhorse in the kitchen. Pre-seasoned and ready to use, it sears steaks beautifully, crisps potatoes perfectly, and transitions from stovetop to oven without missing a beat. Its sturdy build only gets better with time, developing a natural nonstick surface that rewards frequent use. Pair it with the Cast Iron Cookbook: From Stove to Table to unlock effortless, everyday recipes that show off everything this pan can do.

Price: $29.90

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Hamilton Beach Smooth Touch Electric Automatic Can Opener

For the home cook or foodie who appreciates hassle-free prep, this smooth-touch electric can opener makes opening any can an absolute breeze. It leaves clean, safe edges and works with just a light push, so it’s perfect for anyone who wants convenience without the fuss. The sleek black-and-chrome design looks great on any countertop. It’s one of those practical gifts they’ll use constantly and thank you for every single time they do.

Price: $36.96

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Mixing Bowls with Airtight Lids Set

For the home cook who loves staying organized, this stainless steel mixing bowl set with airtight lids is an absolute dream. Everything stacks neatly, seals tightly, and makes prep feel effortless. With multiple sizes and thoughtful extras like built-in graters and kitchen tools, it’s the kind of all-in-one upgrade that makes baking days smoother from start to finish. Pair it with a cozy session from Cake Forgotten Recipes: Old-Fashioned Cake Classics That Are Still Amazing Today! and you’ll have the perfect setup for recreating nostalgic homemade cakes that taste just like the ones Grandma used to make. Perfect for anyone who enjoys cooking, baking, or simply keeping their kitchen tidy and efficient.

Price: $34.19

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Coast Glassware The Short

These glasses bring together modern design and clever functionality with a built-in stone base that absorbs condensation so your tables stay spotless. They feel elegant in the hand, look beautiful on any bar cart, and make an easy, thoughtful gift for anyone who loves great cocktails without the coaster clutter.

Price: $31.99

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Salad Spinner Stainless Steel 5.3Qt

Fresh salads and crisp veggies are so much easier to pull off with this sleek stainless steel salad spinner in the kitchen. Its smooth crank, instant stop button, and built-in drainage spout make prepping greens quick, tidy, and surprisingly satisfying. It’s a fantastic pick for anyone who loves cooking fresh, colorful meals and appreciates tools that make everyday prep feel effortless.

Pair it with the Salads in Jars Cookbook: Healthy, Quick and Easy Mason Jar Recipes, and you’ve got everything you need to turn simple ingredients into grab-and-go lunches that stay vibrant all week long.

Price: $29.69

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Designer Spice Container Masala Dabba

This beautifully detailed spice box keeps all your essential seasonings in one elegant, easy-to-reach place. Crafted from stainless steel with intricate decorative engraving, it adds both function and charm to any kitchen or festive holiday display and pairs wonderfully with the flavorful recipes in Indian Takeout Cookbook: Favorite Indian Food Takeout Recipes to Make at Home.

Price: $30.49

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Cooking Gifts Ravioli Maker Press

This ravioli maker kit lets you create beautifully filled, handcrafted ravioli at home using a wooden mold, a cutter wheel, and a smooth rolling pin. Packaged in an elegant gift box, it’s a charming and thoughtful present for anyone who loves homemade pasta.

Price: $36.99

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Bico Santa On The Way Wreath Scalloped Dinner Plates Set of 4

These festive dinner plates bring a warm holiday touch to your table with their beautiful wreath design and scalloped edges. Made from durable, lead-free ceramic, they’re perfect for everyday meals or special seasonal gatherings and are safe to use in both the microwave and dishwasher.

Price: $37.99

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Ceramic Casserole Dish With Lid

Bring color and charm to your table with this beautifully crafted ceramic casserole dish, complete with a matching lid and hand-painted floral design. Its vibrant look and reliable, oven-ready build make it perfect for everyday family meals or as a thoughtful gift for someone who loves cooking from the heart. And for anyone who enjoys nostalgic comfort food, it pairs wonderfully with Casserole Forgotten Recipes: Old-Fashioned Breakfast and Dinner Casseroles That Are Still Amazing Today!, a cookbook filled with timeless dishes that shine even brighter in a dish like this. Together, they make home cooking feel cozy, effortless, and just a little extra special.

Price: $45.99

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bella Flip-n-Store Waffle Maker

The BELLA Flip-n-Store Waffle Maker brings classic diner-style Belgian waffles to your kitchen, turning out thick, fluffy perfection in just minutes. Its ceramic nonstick surface and cool-touch handles make every batch simple, safe, and easy to clean—ideal for quick breakfasts or leisurely weekend brunches. Pair it with Wicked Good Waffles: Insanely Delicious, Quick, and Easy Waffle Recipes, and you’ll never run out of irresistible waffle ideas to try. Together, they make the perfect combo for anyone who loves effortless comfort food with big flavor.

Price: $29.99

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Rubbermaid Brilliance Food Storage Containers

These crystal-clear, leak-proof containers keep food fresh, secure, and easy to spot in the fridge. They stack beautifully, reheat cleanly with built-in vents, and handle daily use with ease. It’s a reliable partner for anyone following Prep Ahead, Eat Well All Week: Simplify Your Kitchen Routine with Quick and Easy Meal Prep Recipes – Includes 10 Weeks of Make-Ahead Weeknight Dinners and More!, where smart storage makes meal prep smoother and weeknight dinners even faster.

Price: $27.99

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2 PACK Plant Pots Indoor Garden Planter

These smart indoor planters make it easy to grow herbs, greens, and small veggies year-round with full-spectrum LED lighting and a built-in self-watering system that keeps plants thriving even in low-light spaces. Whether you’re a total beginner or a seasoned plant lover, they bring a little burst of life to kitchens, desks, and bedrooms while making fresh, homegrown ingredients part of everyday meals.

Price: $43.31

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Lodge 6 Quart Enameled Cast Iron Dutch Oven with Lid

This 6-quart enameled cast iron Dutch oven delivers steady, even heat for slow braises, hearty soups, crusty breads, and any cozy one-pot meal you love. Its durable enamel finish means no seasoning is required, and cleanup stays simple whether you’re simmering on the stove or roasting in the oven. The tight-fitting lid locks in moisture for tender results every time, making it a beautiful and reliable kitchen staple that works year-round.

If you enjoy effortless, flavorful meals with minimal ingredients, it pairs perfectly with the Easy Dutch Oven Cookbook: 101 Everyday One-Pot Meal Recipes with 8 Ingredients or Less, a great companion for getting the most out of this classic pot.

Price: $74.99

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Yukon Glory Grill Basket Set

This clever grill basket set makes it effortless to cook a full spread of veggies, seafood, and meats all at once without mixing flavors or losing anything through the grates. When the food is ready, the whole trio nests into the serving tray so you can bring dinner straight from the grill to the table with zero mess. It’s a fantastic gift for anyone who loves grilling and appreciates tools that make backyard cooking smoother, cleaner, and more fun.

Price: $59.99

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Elite Gourmet EBM8103B Programmable Bread Maker Machine

There’s something magical about fresh, homemade bread, and this programmable bread maker makes it possible without any kneading or fuss. With multiple loaf sizes and preset functions, it empowers beginners and seasoned bakers alike to experiment with everything from classic sandwich loaves to sweet breads and even pizza dough.

Pairing it with the Making Bread – 3 Cookbook Set turns it into an unbeatable baking companion. Whether you’re diving into artisan loaves, letting the bread machine do the heavy lifting, or exploring keto-friendly options. The delay timer and keep-warm setting also make it easy to wake up to the aroma of warm bread, bringing a little everyday comfort to any kitchen.

Price: $69.99

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Cooking Gifts Bamboo Steamer Basket

This beautifully packaged bamboo steamer set turns dumpling night into a fun, hands-on cooking experience with everything needed to make authentic soup dumplings at home. The high-quality two-tier steamer, tools, and step-by-step guidance make it easy for beginners while still exciting seasoned cooks. It’s a charming and memorable gift for anyone who loves trying new recipes or exploring global flavors.

Price: $59.99

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Titanium Cutting Boards for Kitchen

This set of titanium cutting boards is a sleek, modern upgrade for anyone who values durability and kitchen hygiene. The three sizes make it easy to separate raw and cooked foods or prep multiple ingredients at once without clutter. It’s a smart, long-lasting gift for home cooks who appreciate quality tools that elevate everyday cooking.

Price: $59.88

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Electric Cheese Grater

This electric cheese grater takes the work out of slicing and shredding by using a strong motor and a simple one-button design, so you can prep everything from gooey melts to crispy toppings in seconds. With interchangeable stainless steel drums and an easy-clean build, it keeps your kitchen running smoothly. Perfect when you’re diving into recipes from Cooking with Cheese by Louise Davidson, where creamy casseroles, dreamy pastas, and indulgent desserts call for plenty of freshly grated goodness.

Price: $52.79

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HOSHANHO Fillet Knife 7 Inch

This beautifully crafted fillet knife is designed for precision, making quick work of trimming, slicing, and deboning fish or meat. Its long, flexible blade glides cleanly through delicate cuts, while the ergonomic pakkawood handle offers comfort and control during detailed prep. It’s an impressive gift for anyone who enjoys cooking seafood or appreciates a high-quality knife that feels as good as it looks.

Price: $62.99

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Warming Mat for Food

This warming mat uses advanced graphene heating to quickly and evenly keep your food warm, perfect for family meals, buffets, or busy weeknights. It’s great for warming plates, keeping dishes at serving temperature, thawing ingredients, or even helping dough rise, making it a versatile helper for any kitchen.

Price: $69.99

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Instant Pot Duo 7-in-1 Mini Electric Pressure Cooker

This compact 7-in-1 Instant Pot makes it easy to whip up soups, stews, rice, yogurt, and more. Its 3-quart size is perfect for small kitchens or everyday meals, and the stainless-steel pot delivers excellent searing and sautéing. With built-in safety features and dishwasher-safe parts, it’s a convenient, reliable gift for anyone who loves effortless home cooking. Pair it with a cookbook like Quick and Easy Instant Pot Cooking: 5-Ingredient Everyday Recipes for Multi Cookers, and you’ve got everything you need to make fast, delicious dinners feel effortless.

Price: $59.99

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INKBIRD WIFI Sous Vide Cooker

This sous vide cooker connects through the InkbirdPro app so you can monitor and control your meal from anywhere, keeping the cooking process effortless. It maintains a steady, even temperature for results that come out tender, juicy, and consistently flavorful every time. If you’re excited to explore more dishes with this technique, the Sous Vide Cookbook: Preparing Restaurant-Quality Meals with Easy Delicious Sous Vide Recipes pairs perfectly with it and helps you make the most of what this tool can do.

Price: $68.24

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Hamilton Beach Food Processor

This Hamilton Beach food processor keeps prep easy with a built-in bowl scraper that saves you from stopping to clean the sides. It runs on a powerful motor with simple speed controls, so it’s effortless to use. The 10-cup bowl, large feed chute, and dishwasher-safe parts make cleanup quick and hassle-free.

Price: $69.95

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Gift Basket Village – Italian Themed Dinner for Two

Enjoy a cozy Italian night in with a beautifully curated assortment of pasta, sauces, and gourmet treats, all tucked into a charming gift basket. It’s a thoughtful way to share a taste of Italy. Perfect for celebrations, date nights, or sending a little comfort to someone special.

Price: $77.82

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Swissmar Sierra Cast Iron Fondue Set

This cast iron fondue set brings even heating and long-lasting warmth, so cheese, chocolate, and broths stay perfectly melty while everyone dips and shares. With its vibrant gradient finish, wooden base, and complete set of forks and burner, it makes hosting cozy fondue nights effortless and extra fun.

Price: $99.95

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InstaSeal Vacuum Sealer for Food

For the meal-prepper, bulk-buyer, or sous-vide enthusiast in your life, this upright vacuum sealer is a gift they’ll actually use week after week. It keeps ingredients fresher for much longer, making it perfect for anyone who loves to stock up, batch cook, or reduce food waste. Its compact design means it won’t hog counter space.

Price: $79.99

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Drip EZ Collapsible BBQ Prep Tubs

These collapsible BBQ prep tubs make it easy to prep, marinate, and transport food thanks to their built-in cutting board lids and secure locking design. The fold-flat construction saves space in the kitchen or RV, while the sturdy base and easy-carry handles keep everything steady from counter to grill. Durable, simple to clean, and offered here as a two-pack in the XL size, they’re a reliable upgrade for backyard cooking, camping, and crowd-feeding prep.

Price: $98.99

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StirMATE Automatic Pot Stirrer

This automatic pot stirrer keeps soups, sauces, and stews moving all on its own so nothing sticks or scorches. It adjusts to a wide range of pot sizes and runs quietly, whether you’re using it cordless or plugged in for longer cooking sessions. With simple speed control and optional accessories for bigger pots, it makes hands-free cooking smoother and stress-free.

Price: $84.95

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Sunvivi Electric Roaster Oven with Visible Self-Basting Lid

This upgraded electric roaster makes holiday cooking easier with fast, even heating, a self-basting visible lid, and simple temperature control for tender, flavorful meals every time. Its reinforced stainless steel build, cool-touch handles, and removable insert pot make it a durable, easy-to-clean companion for everything from weeknight dinners to holiday feasts.

Price: $84.99

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DALSTRONG Professional Food Tweezers

These professional cooking tweezers give you precise control for plating, garnishing, and handling delicate foods, thanks to their high-carbon stainless steel build with a sleek black titanium coating. Designed for both left- and right-handed cooks, this five-piece set delivers durability, comfort, and the dependable quality chefs expect from Dalstrong.

 

Price: $79.20

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Imperia Pasta Maker Machine

This traditional pasta maker brings authentic Italian craftsmanship to your kitchen with its sturdy, polished-steel build and smooth, reliable rolling action. It turns dough into silky sheets for fettuccine, tagliolini, or homemade lasagna with effortless consistency, making fresh pasta night feel truly special. Pair it with the Family Pasta Cookbook: Making Irresistible Italian-Style Pasta Recipes at Home, and you’ve got everything you need for restaurant-worthy meals right from your own stove. It’s a timeless tool that inspires delicious traditions, whether you’re a seasoned pasta lover or just beginning your homemade pasta journey.

Price: $89.99

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McCormick Spice Rack

This two-tier McCormick spice rack instantly elevates any kitchen by putting a full lineup of essential herbs and spices right at your fingertips. With 16 flavorful staples neatly organized and ready to grab, it makes cooking quicker, easier, and a lot more fun. It’s a thoughtful pick for new cooks, seasoned home chefs, or anyone who appreciates a well-stocked kitchen.

Price: $83.17

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Cuisinart Automatic Frozen Yogurt-Ice Cream & Sorbet Maker

This pretty pink maker lets you whip up ice cream, frozen yogurt, or sorbet with just the flip of a switch, no fuss, no complicated steps. With its double-insulated freezer bowl and reliable automatic churn, homemade frozen treats come out smooth, creamy, and ready to enjoy in about 20 minutes.

Price: $89.95

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Villeroy & Boch Winter Bakery Delight Traystand

This festive tiered tray brings a charming, nostalgic touch to your holiday table, beautifully displaying cookies, pastries, and seasonal treats on its star-shaped porcelain plates. Its sturdy metal stand makes serving and carrying effortless, while the elegant Christmas design makes it a delightful piece to use or gift throughout the season.

Price: $103.00

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Bruntmor 12 Quart Camping Cast Iron Dutch Oven Cauldron Pot

This heavy-duty cast iron cauldron brings serious campfire charm to outdoor cooking, making hearty stews and slow-cooked meals feel like an adventure. Thanks to its excellent heat retention, every dish comes out warm, flavorful, and beautifully cooked. If you’re shopping for someone who loves camping, backyard fires, or rustic cooking, this pot is a rugged, unforgettable gift they’ll use for years.

Price: $129.99

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The Swiss Colony Santa’s 77 Favorites Food Gift

This overflowing holiday box is packed with an irresistible mix of sweet and savory treats—from sausages and cheeses to chocolates, cookies, nuts, and nostalgic candies. It’s beautifully packaged and perfect for gifting, sharing, and creating festive snack boards all season long.

Price: $114.99

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Ninja Crispi 4-in-1 Portable Glass Air Fryer Cooking System

This compact glass air fryer system brings big performance in a surprisingly portable package, making quick, crispy meals easier than ever. With two container sizes included, it handles everything from single-serve lunches to a whole chicken without taking over the countertop. It’s a fantastic gift for busy home cooks, students, small-space dwellers, or anyone who loves fast, delicious food with zero fuss. Pair it with AIR FRY IT! 5-Ingredient Quick and Easy Air Fryer Recipes, and you’ll have everything you need for effortless five-ingredient air-fried dishes, from snacks to full meals.

Price: $159.95

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CHEF iQ Sense, Smart Wireless Meat Thermometer

This smart wireless meat thermometer is a dream upgrade for anyone who wants perfectly cooked steaks, roasts, or BBQ without hovering over the grill. It’s an impressive tech-forward gift that brings confidence, convenience, and chef-level results to any kitchen or backyard grill setup.

Price: $139.99

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Lallisa 2 Tiered Countertop Food Serving Display

This two-tier serving display brings a polished, festive touch to any buffet, keeping food beautifully organized and easy to see under its clear roll-top lids. Made from durable stainless steel with removable pans for effortless cleanup, it’s perfect for holiday feasts, parties, and gatherings of any size.

Price: $123.19

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Stonewall Kitchen Brunch Gift Basket

Enjoy a cozy brunch at home with a beautifully curated assortment of Stonewall Kitchen favorites, from pancake mix and raspberry syrup to jams, mixers, and more. Packed in a charming woven basket, it makes a thoughtful gift for anyone who loves slow mornings, delicious flavors, and a touch of gourmet comfort.

Price: $125.00

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COSORI Food Dehydrator

This stainless steel food dehydrator offers generous drying space with six trays, giving you plenty of room for fruit, jerky, veggies, herbs, and more. With intuitive digital controls, dishwasher-safe trays, and included accessories, it’s a reliable choice for anyone who loves homemade dried snacks.

Price: $135.99

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Viking 3-Ply Oval Roasting Pan

This stainless steel roasting pan is the kind of kitchen workhorse that makes holiday meals and Sunday dinners feel effortless. If you want a gift that feels premium and endlessly useful, this roaster is a standout choice for cooks who love to feed a crowd.

Price: $135.99

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STRATA Carbon Steel Clad 12.5″ Frying Pan Skillet

A great skillet can completely change the way someone cooks, and this carbon steel clad pan is one of those upgrades that feels instantly impressive. Lighter than traditional carbon steel but just as tough, it’s built to last for years of searing, sautéing, and everyday meals. If you’re looking for a gift that’s both practical and truly premium, this pan is a standout choice for any serious home chef.

Price: $139.00

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Pizza Oven Indoor

This compact indoor pizza oven delivers blazing-hot heat for restaurant-style results, letting you bake a beautifully blistered, bubbly pizza in just moments. With adjustable upper and lower heating plus easy preset programs, you can watch the magic happen through the triple-layer viewing window and enjoy back-to-back pizzas without waiting for it to reheat.

Price: $167.99

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Classic Thanksgiving Menu

Classic Thanksgiving Menu

Treat your family to an amazing home-cooked Thanksgiving feast with these tasty and classic recipes!

Hot Spinach and Artichoke Dip

Servings: 8 | Preparation time: 15 minutes | Cooking time: 25 minutes

Ingredients

  • 1 garlic clove
  • 1 cup of cream cheese (1-8 oz package)
  • 1/2 cup of frozen spinach
  • 1 3/4 cups of artichoke hearts (1-14 oz can)
  • 1/4 cup of mayonnaise
  • 1/4 tsp of garlic salt
  • 1/4 tsp of ground pepper
  • 1/4 tsp of salt
  • 1/4 cup of Romano cheese, grated
  • 1/4 cup of Parmesan cheese, grated
  • 1/4 cup of mozzarella cheese, grated

Directions

  1. Preheat the oven to 350°F.
  2. In a large bowl, cream together the cream cheese, mayonnaise, and garlic salt.
  3. Mince the garlic, and add to the cream cheese along with the basil, salt, and pepper.
  4. Mix until it is well blended.
  5. Thaw the spinach, and chop into fine pieces. Add to the cream cheese mixture.
  6. Drain the artichoke hearts, and chop into small pieces.
  7. Fold into the cream cheese mixture, and stir until it is well blended.
  8. Grate the Parmesan and Romano cheese. Add to the cream cheese, and mix well.
  9. Grease a small baking dish.
  10. Pour the cream cheese mixture into the baking dish, and smooth it down so it’s flat.
  11. Grate the mozzarella, and sprinkle over the top of the dip.
  12. Bake for 25 minutes or until the top is lightly browned.
  13. Serve warm on French crusted bread, with chips or with veggies.

Nutrition facts per serving (42g)

Calories: 141, Calories from Fat: 119, Total fat: 13.2 g., Carbohydrates: 3.0 g., Dietary fiber: 5.4 g., Sugars: 0.6 g., Protein: 3.4 g.

 

 

Maple Roasted Turkey

Servings: 12 | Preparation time: 30 minutes | Cooking time: 3 hours and 30 minutes

Ingredients

  • 12 lb turkey
  • 1/3 cup of maple syrup
  • 2 cups of apple cider vinegar
  • 2 1/2 tbsp of fresh thyme
  • 2 tbsp of fresh marjoram
  • 1 1/2 tsp of lemon zest
  • 3/4 cup of butter
  • Salt to taste
  • Pepper to taste
  • 2 cups of onion, chopped
  • 1 1/2 cups of carrots, chopped
  • 1 1/2 cups of celery, chopped
  • 3 cups of chicken broth
  • 1/4 cup of flour, all purpose
  • 1/2 cup of apple brandy
  • 1 bay leaf

Directions

  1. Preheat the oven to 375°F.
  2. Prepare the turkey for baking.  Clean out the inside, remove any pin feathers that were left.  Discard any other debris left in the cavity. Reserve the organs and giblets
  3. Place the turkey in a roasting pan.
  4. In a large saucepan, whisk together the maple syrup and apple cider.
  5. Set on the stove over a medium-high temperature.
  6. Bring the mixture to a boil, and continue cooking until you have reduced the liquid to 1/2 cup.
  7. Remove from heat.
  8. Wash and chop the thyme and marjoram.
  9. Add 1 tablespoon of thyme and 1 tablespoon of marjoram immediately to the hot maple syrup mixture.
  10. Zest the lemon, and add to the maple syrup mixture.
  11. Stir in the butter, and mix until it has melted.
  12. Season with salt and pepper until you have your desired taste.  Place in the refrigerator until it is cold.
  13. Set aside 1/4 cup of maple syrup mixture, and rub the remaining mixture onto the turkey.  On the breast, rub the mixture under the skin.
  14. Set aside the turkey when it has the maple syrup on it.
  15. Wash, peel, and chop the onion and carrots.
  16. Wash and chop the celery.  Toss the vegetables together.
  17. Pour around the turkey.
  18. Place the neck, and giblets on top of the vegetables.
  19. Sprinkle the vegetables with 1 tbsp of thyme and 1 tbsp of marjoram.
  20. Pour 2 cups of chicken broth over the vegetables.
  21. Place in the oven, and bake for 30 minutes.
  22. After the 30 minutes, cover the turkey with aluminum foil, and reduce the temperature of the oven to 350°F.
  23. Bake for an additional 2 1/2 to 3 hours or until the thickest part of the thigh reaches an internal temperature of 180°F.
  24. Remove from heat, and allow to stand for 30 minutes.
  25. While it is standing, remove the juices from the pan into a large measuring cup.  Skim off any excess fat with a spoon.
  26. Fill the measuring cup with chicken broth until you have 3 cups of liquid (broth and juices).
  27. Pour into a saucepan on the stove.  Set the temperature to medium-high.
  28. Bring the liquid to a boil.
  29. While it is cooking, whisk together the remaining maple syrup mixture and 1/3 cup of flour.
  30. Pour into the broth, and mix well.
  31. Add the remaining thyme, and stir well.
  32. Add the bay leaf.
  33. Boil, stirring frequently, until the sauce thickens.  This usually takes about 10 minutes.
  34. Remove from heat, and fold in the apple brandy.
  35. Season with salt and pepper, if desired.
  36. Remove the bay leaf.
  37. Serve the turkey, and use the maple sauce as a gravy.
  38. Serve warm.

Nutrition facts per serving (626g)

Calories: 942, Calories from Fat: 312, Total fat: 34.7 g., Carbohydrates: 12.6 g., Dietary fiber: 1.4 g., Sugars: 7.3 g., Protein: 134.9 g.

 

 

Quick and Easy Turkey Gravy

Yields: about 2 cups | Preparation time: 20 minutes | Cooking time: 10 minutes

Ingredients

  • All the turkey pan drippings, at least 1 cup
  • 4 tbsp of butter (or duck fat for added flavor)
  • 4 tbsp all-purpose flour
  • 1 1/2 cups of chicken broth
  • Salt and freshly ground pepper

Directions

  1. While the turkey is resting, it’s the perfect time to prepare your gravy.
  2. Scrap all the bits and pieces from the bottom of your roasting pan with a wooden spoon to get the most flavor.  Place the drippings, bits and pieces included, in a measuring cup. Skim off any excess fat with a spoon. Make sure you have at least 1 cup of turkey broth.
  3. If you do not have 1 cup of broth, just add some hot water.  If you have more than 1 cup, just reduce your chicken broth quantity accordingly.  Set aside.
  4. In a large saucepan, melt the butter on medium-high heat.
  5. When the butter is melted, reduce the heat to medium-low, and add the flour.  Whisk the butter and flour together until you obtain a thick paste.
  6. Add the turkey drippings to the saucepan.  Increase the heat to high and bring to a boil. Whisk continuously until the gravy thickens and there is no more lumps, about 2-3 minutes.  .Reduce the heat to medium-low, and add the chicken broth, little by little.  Continuously whisk the gravy until you have the desired consistency, about 5-7 minutes.
  7. Season the gravy with salt and freshly ground pepper to taste.
  8. Keep the gravy warm until you are ready to serve by letting it rest on low heat.
  9. When ready to serve, stir the gravy and place it in a gravy boat.

 

Note 1: if you like your gravy silky and smooth,, strain it before placing it in the gravy boat to remove all the bits and pieces from the turkey drippings.

Note 2: if your gravy thickens quickly, just add additional broth until you obtain the desired consistency. 

Note 3: if you would like to add extra flavor to your gravy. You can replace ½ cup of the chicken broth with ½ cup of white wine, bourbon, or sherry. You can also add some of your favorite herbs like thyme or rosemary.   

Nutrition facts per serving (2 tbsp)

Calories: 82, Calories from Fat: 59Total fat: 6.5 g., Carbohydrates: 4.7 g., Dietary fiber: 0.2 g., Sugars: 0.3 g., Protein: 1.4 g.

 

 

Cornbread Stuffing

Servings: 10 | Preparation time: 15 minutes | Cooking time: 1 hour

Ingredients

  • 2 tbsp of olive oil
  • 2 hot Italian sausages
  • 1 cup of onions, chopped
  • 1 cup of carrots, chopped
  • 1 cup of celery, chopped
  • 1/2 bunch of fresh sage
  • 4 large corn muffins
  • 1/2 cup of chicken stock
  • 3 eggs
  • 1 tsp of ground pepper
  • 1 tsp of salt
  • Cooking spray

Directions

  1. Preheat the oven to 350°F.
  2. Pour 1 tablespoon of oil into a skillet, and set on the stove.
  3. Turn the heat to medium-high.
  4. Remove the casings from the sausage.  Add the meat to the hot oil.
  5. Cook until the sausage is brown, about 5 minutes.
  6. Remove from the heat, and drain before cooling.
  7. Return the skillet to the stove, and add the remaining oil.
  8. Wash, peel, and chop the onions and carrots.
  9. Wash and chop the celery.
  10. Place the vegetables into the hot oil.
  11. Wash and chop the sage before adding it to the vegetables.
  12. Cook over medium-high heat until the vegetables are soft, about 10 minutes.
  13. Remove from the heat when they are soft, and set aside to cool.
  14. Crumble the corn muffins into a large bowl.
  15. Add the sausage.
  16. Toss in the vegetables, and mix well.
  17. In a separate bowl, whisk together the chicken stock and the eggs.
  18. Pour into the cornmeal mixture.
  19. Mix together until it begins to stick. Season with salt.
  20. Spray a baking dish with cooking spray, using a 2-quart dish.
  21. Pour the stuffing into the dish.
  22. Place in the oven and bake for 45 to 60 minutes or until the top of the stuffing is crispy and golden brown.
  23. Remove from heat, and serve warm.

Nutrition facts per serving (87g)

Calories: 156, Calories from Fat: 88, Total fat: 9.8 g., Carbohydrates: 13.5 g., Dietary fiber: 0.9 g., Sugars: 6.5 g., Protein: 3.7 g.

 

 

Cranberry Terrine

Servings: 8 | Preparation time: 15 minutes | Cooking time: 15 minutes

Ingredients

  • 1 cup of cranberries
  • 3/4 cup of sugar
  • 2 cups of pomegranate juice
  • 1 cinnamon stick
  • 2 whole black peppercorns
  • 2 oranges
  • 1/2 tsp of salt
  • 1/4 cup of cold water
  • 6 tsp of unflavored gelatin (3 packets)

Directions

  1. Place cranberries into a food processor and add 1/4 cup of sugar.
  2. Pulse until the mixture is chunky, usually about 8 times.
  3. Set aside for 20 minutes.  This is a very important step as you want the cranberry mixture to mature.
  4. While you are waiting, whisk together 1/2 cup of sugar and 1 1/2 cups of pomegranate juice in a large saucepan.
  5. Place on the stove and set the temperature to medium.
  6. Add the cinnamon stick and peppercorns.
  7. Peel one orange and remove the white pith from the peel.  Slice into two long slices.
  8. Place in the pomegranate juice mixture.
  9. Add a pinch of salt and bring to a boil.
  10. Simmer for about 5 minutes or until the sugar dissolves.  You should stir constantly to prevent burning.
  11. Remove from the heat and allow to steep for 20 minutes.
  12. After 20 minutes, remove the peppercorns, orange peels, and cinnamon.  Throw them away but keep the juice.
  13. In a separate bowl, whisk together the remaining 1/2 cup of pomegranate juice and 1/4 cup of cold water.
  14. Sprinkle the gelatin over the water mixture but do not stir.
  15. Allow the gelatin to soften, usually about 5 minutes.
  16. When the gelatin is softened, stir in the steeped pomegranate juice and stir until the gelatin dissolves.
  17. In a 9×5 inch loaf pan, spread a thin layer of cranberry mixture, about 1/4 of an inch.
  18. Pour in 3/4 cup of the pomegranate-gelatin mixture to cover the cranberries.
  19. Place in the refrigerator and cool until it is just about to set, usually about 30 minutes.
  20. While it is setting, stir the remaining cranberry mixture into the remaining pomegranate juice mixture.
  21. When the bottom has started to set, pour the remaining cranberry mixture into the loaf pan.
  22. Place in the refrigerator and allow to set completely, usually about 2 hours at least but overnight is better.
  23. Remove from the loaf pan onto a platter.
  24. Slice long strips from the remaining orange and use as a garnish.
  25. Serve cold.

Nutrition facts per serving (163g)

Calories: 208, Calories from Fat: 1, Total fat: 0.1 g., Carbohydrates: 35.6 g., Dietary fiber: 2.1 g., Sugars: 31.6 g., Protein: 18.5 g.

 

 

Sweet Potato Pie

Servings: 8 | Preparation time: 45 minutes | Cooking time: 2 hours and 10 minutes

Ingredients

  • 4 pounds of sweet potatoes
  • 1 1/4 cups of flour, all-purpose
  • 1 tbsp of sugar
  • 1/8 tsp of salt
  • 1 cup of butter, divided in two
  • 2 tbsp of ice water
  • 1 egg white
  • 1/4 cup of butter, unsalted
  • 1/2 cup of sugar
  • 3 eggs
  • 1 tbsp of orange zest
  • 1 cup heavy cream
  • 1/2 tsp of nutmeg, ground
  • 1/2 cup of pecans
  • 1/2 cup of all-purpose flour
  • 1/2 cup dark brown sugar

Directions

  1. Preheat the oven to 375°F.
  2. Place the sweet potatoes on a baking sheet and prick them with a fork.
  3. Bake in the oven for about 1 hour or until the sweet potatoes are soft.
  4. Set aside and cool until they are lukewarm.
  5. While they are cooling, whisk together the flour, 1 tbsp of sugar, and salt.
  6. Cut in the 1/2 cup of butter and mix until you have a coarse crumb-like mixture.
  7. Mix in the ice water and knead until you have a moist dough that clings together.
  8. Form the dough into a ball.
  9. Cover it with plastic wrap and then place it in the refrigerator for about 30 minutes to set.
  10. After 30 minutes, turn out on a lightly floured, flat surface and roll into a 10-inch circle.
  11. Place the circle in a 9-inch pie pan.  Remove the excess dough and pinch the edges around the rim of the pie pan.
  12. Cover the crust of the pie with parchment paper and place in the oven.
  13. Bake for 20 minutes.
  14. Remove from the oven.
  15. Brush the egg white onto the bottom and sides of the baked pie crust. Set aside to cool.
  16. Lower the temperature of the oven to 325°F.
  17. Peel the sweet potatoes and place them in a food processor.
  18. Add the 1/4 cup of unsalted butter and puree the ingredients.
  19. When it is smooth, measure out 1 1/2 cups of the puree.
  20. In a separate bowl, whisk together the 1/2 cup of sugar and the 3 eggs.
  21. Whisk in the sweet potato puree.
  22. Zest the orange and add to the sweet potato mixture.
  23. Fold in the cream.
  24. Add the nutmeg and the cinnamon.
  25. Pour the sweet potato mixture into the pie crust.
  26. Spread the pecans out on a baking sheet.  Bake for 10 minutes.
  27. Remove from the oven and cool completely.
  28. Cut the remaining 1/2 cup of butter into pea-size pieces
  29. Place the pecans, butter, flour, and brown sugar in a bowl. Mix with your fingers until you have a coarse crumble
  30. Sprinkle the crumble over the top of the pie.
  31. Place in the oven and bake for 40-50 minutes or until the pie has set. The middle will jiggle slightly and the edges won’t.
  32. Serve cold.

Nutrition facts per serving (322 g)

Calories: 623, Calories from Fat: 226, Total fat: 25.1 g., Carbohydrates: 93.0 g., Dietary fiber: 9.9 g., Sugars: 15.4 g., Protein: 8.5 g.

 

 

***These recipes and more are found in Sarah Spencer’s Thanksgiving Feast Cookbook: The Very Best Classic and New Recipes. To get your copy, click on the cover below or click here.

To download a copy of the featured recipes, click here.

Delicious Stress-Free Thanksgiving

Delicious Stress-Free Thanksgiving

Prepare a stress-free Thanksgiving dinner that your family and friends will remember! Easy to prepare, make-ahead recipes for Thanksgiving and any special occasions during the holidays and all year long!

No-Fail Classic Butternut Squash Soup

Are you craving a rich, silky soup but don’t want to spend all day in the kitchen? This soup requires just a few steps and a total of thirty minutes of your time.

Prep Time: 10 minutes | Cook Time: 20 minutes | Serves: 4-6

Ingredients

  • 1 3-lb butternut squash, peeled and cut into chunks
  • 2 tablespoons walnut oil
  • ½ cup shallots, sliced
  • 6 cups chicken stock
  • 2 teaspoons nutmeg
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • Fresh cream for garnish, if desired

Directions

  1. Add the walnut oil to a stock pan and heat over medium. Add the shallots and cook until soft and translucent, approximately 5 minutes.
  2. Add the butternut squash and the chicken stock and increase the heat to medium-high. Heat until boiling, then reduce heat to low and simmer for 15 minutes or until squash is soft. Season with nutmeg, salt, and pepper.
  3. In batches, ladle the soup into a blender and puree until smooth. Return the pureed soup back to the pot and stir.
  4. Serve immediately in bowls garnished with a swirl of fresh cream.

 

Mulled Wine Glazed Ham

This ham is rich and decadent with seasonal flavors. A couple of minutes to prepare the glaze is the only work you need to put into this holiday favorite.

Prep Time: 10 minutes | Cook Time: 6 hours | Serves: 8

Ingredients

  • 1 3 to 5-lb boneless ham
  • 1 cup mulled wine or red wine
  • ¼ cup red currant jelly
  • 2 tablespoons honey
  • 1 tablespoon fresh grated ginger
  • 1 tablespoon orange zest
  • 1 teaspoon cinnamon
  • 1 tablespoon whole cloves
  • 1 teaspoon black pepper

Directions

  1. Place the ham in a large slow cooker.
  2. In a bowl, combine the mulled wine, red currant jelly, honey, ginger, orange zest, cinnamon, cloves, and black pepper. Mix well.
  3. Pour this wine glaze over the ham and cover.
  4. Cook on low heat for 6 hours, checking periodically and glazing with the sauce.

 

Candied Sweet Potato Casserole

A sweet classic side dish with a rustic presentation means less prep work and cleanup for you. This dish can also be made ahead of time and reheated in the oven before serving.

Prep Time: 10 minutes | Cook Time: 50 minutes | Serves: 6-8

Ingredients

  • 6 cups sweet potatoes, peeled and sliced
  • ½ cup butter, cubed
  • 1 ½ cups pecans, chopped
  • 1 cup white sugar
  • 1 cup brown sugar
  • 1 teaspoon cinnamon
  • 1 teaspoon nutmeg
  • 1 teaspoon salt
  • 1 teaspoon black pepper

Directions

  1. Preheat oven to 375°F/177°C.
  2. Place the butter in a Dutch oven and melt over medium heat. Add the pecans, white sugar, brown sugar, cinnamon. and nutmeg. Cook, stirring frequently for 5 minutes, or until sugars dissolve.
  3. Add the sweet potatoes and season with salt and black pepper. Toss lightly.
  4. Cover and place in the oven. Bake for 45 minutes or until potatoes are tender.
  5. Serve warm, directly from the Dutch oven or turn out into a serving dish.

 

Slow-Cooked Cranberry Meatballs

This sweet and spicy meatball recipe requires just a few minutes of your time, and then your slow cooker takes care of the rest!

Prep Time: 15 minutes | Cook Time: 6 hours | Serves: 8

Ingredients

  • 1½ lbs ground beef
  • 1 cup seasoned bread crumbs
  • 2 eggs
  • 2 cloves garlic, crushed and minced
  • 1 tablespoon fresh grated ginger
  • 1 teaspoon cinnamon
  • 1 teaspoon cayenne powder
  • 1 teaspoon salt
  • 2 cups fresh cranberries
  • 1 jalapeño pepper, diced
  • 1 cup water
  • ½ cup orange juice
  • 2 tablespoons chili garlic sauce
  • 1 tablespoon soy sauce
  • ¼ cup honey

Directions

  1. In a bowl, combine the ground beef, bread crumbs, eggs, garlic, ginger, cinnamon, cayenne, and salt. Mix well, making sure the eggs are evenly incorporated throughout.
  2. Using tablespoon-sized mounds of the meat mixture, form meat balls by rolling the meat in your hands. Set aside.
  3. In a bowl, combine the water, orange juice, chili garlic sauce, soy sauce, and honey. Mix well. Add the cranberries and jalapeño pepper to the bowl. Toss to mix.
  4. Place the cranberry mixture into the bottom of a slow cooker. Add the meatballs on top and cook on low for 6 hours.
  5. Halfway through the cooking, stir the meatballs and the sauce. Stir once again one hour before serving.
  6. Serve warm.

 

Fall Spiced Pumpkin Cobbler

This recipe does take some time in the oven. However, the preparation is incredibly simple and the long cooking time will leave your house smelling of fall and pumpkin spice.

Prep Time: 10 minutes | Cook Time: 1 hour | Serves: 10

Ingredients

  • 1 box yellow cake mix
  • ½ cup walnuts, chopped
  • ½ cup butter, melted
  • 4 cups pumpkin puree (canned or homemade)
  • 1 cup white sugar
  • 1 ½ cups heavy cream
  • 1 tablespoon maple syrup
  • 3 eggs, beaten
  • 1 teaspoon ground ginger
  • 1 teaspoon nutmeg
  • 1 teaspoon cinnamon
  • 1 teaspoon salt

Directions

  1. Preheat the oven to 350°F/177°C. In a bowl combine the cake mix, walnuts, and melted butter. Mix until crumbly in texture.
  2. In a separate bowl combine the pumpkin puree, sugar, heavy cream, maple syrup, eggs, ginger, nutmeg, cinnamon, and salt. Mix well.
  3. Add the pumpkin mixture to a lightly oiled 9”x13” baking dish.
  4. Sprinkle the cake mix topping over the pumpkin filling.
  5. Place in the oven and bake for approximately 1 hour.
  6. Let cool slightly before serving.

 

 

**These recipes and more can be found in Louise Davidson’s Thanksgiving Cookbook – Easy Stress-Free Holiday Recipes. To get your own copy, click on the cover or here.

To print and download a copy of the recipes above, click here.