Louise Davidson is an avid cook who likes simple flavors and easy-to-make meals. She lives in Tennessee with her husband, her three grown children, her two dogs, and the family’s cat Whiskers. She loves the outdoor and has mastered the art of camp cooking on open fires and barbecue grills.
In colder months, she loves to whip up some slow cooker meals, and uses her favorite cooking tools in her kitchen, the cast iron pans, and Dutch oven. She also is very busy preparing Christmas treats for her extended family and friends. She gets busy baking for the holiday season sometimes as early as October. Her recipes are cherished by everyone who has tasted her foods and holiday treats.
Louise is a part-time writer of cookbooks, sharing her love of food, her experience, and her family’s secret recipes with her readers.
She also loves to learn and share tips and tricks to make life easier.
Below are the shopping lists from Louise’s new book Easy Camping Meal Plans – Recipes and Shopping Lists for 2, 3, and 5-day Camping Trips. You can print this document just by clicking on it.
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The cast iron chicken (with onions, potatoes, carrots and mushroom soup) recipe was delicious.
Hello,
I enjoy all of the vintage cookbooks Louise Davidson writes. There is a problem with a recipe I would like to make. It is called Angel Pie. The recipe calls for 1 cup of something after the lemon zest ingredient. I cannot make the pie without the ingredient. Can you please help?
Joyce Snyder
Hello Joyce, we’re very sorry about that and thank you very much for bringing this to our attention. Louise has corrected the recipe. Now, we’re in the process of correcting the file in Amazon. Go to this link for the updated version of the recipe: https://www.thecookbookpublisher.com/wp-content/uploads/2021/04/Angel-Pie.pdf
Again, thank you very much for letting us know and sorry for the inconvenience.
I just received “Camping Cookbook Foil Packet Recipes” today. Page 17: the recipe: Logs and Eggs Easy Breakfast Packet has eggs in the Ingredients but no directions about what to do with the eggs and when to put them into the layering.
Hi Janice, we apologize for the inconvenience this mistake may have caused, and thank you very much for letting us know about this oversight. The book has been updated.
I am so excited to have just received your “Square and Bar Forgotten Recipes” book.
I have been looking for a good “Hermit Bar recipe page 67 ” for years.
It says to grease the baking sheet but does not tell me the pan size.
I can’t wait to bake them.